Wild Tribe Moka Frappe

Description

African Forestero cocoa notes blended with mild Colombian coffee in MOCAFE™ Wild Tribe Moka mix.

WILD TRIBE MOKA FRAPPE RECIPE

16 oz. Serving: In a blender, add 2 scoops of MOCAFE™ Wild Tribe Moka Frappe to 6 fl. oz. milk, and 12-14 oz. ice. Blend until smooth and serve.

For more delicious ways to use this product, visit the MOCAFE™ website.

ALLERGENS: Contains milk and coconut. All products made in the U.S.A. Manufactured in a facility that processes wheat, soy, eggs, peanuts, and other tree nuts.

INGREDIENTS: Sugar, Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate (a Milk Derivative)], Sugar, Tricalcium Phosphate, Dipotassium Phosphate, Propylene Glycol Esters of Fatty Acids, Mono and Diglycerides, Salt, [Artificial Flavor], Maltodextrin, Coffee, Cocoa (processed with alkali), Lactose (milk derivative), Natural Flavor, Salt, Stabilizer (Guar Gum, Xanthan Gum). All ingredients contained in this product are approved for use in a regulation of food and drug administration or are listed on the FEMA GRAS list.